The soft texture of bread, the texture and skin of sweet and crisp, the pineapple bag with online beauty and taste. Like it. The most important thing is that it is pure. No egg, no milk, no animal ingredients.
I like this barbecue for the first time in Chengdu. Unlike the traditional grilled ribs, the shopkeepers mix the ribs, the parts with ribs, or the most delicate meat and hemp ingredients on the ribs with a bamboo stick. It's spicy and salty. And... ...
Recipe introduction - this whole wheat yeast seed toast not only has low sugar and low fat, but also uses the cultured natural yeast seed to release the aroma of the dough, high moisture content, and soft inside. It is a staple food with a stron... ...
My daughter loves potatoes, fried potatoes, cold potatoes and baked potatoes. She likes to eat whatever she does. Today, she ate sweet and sour wolftooth potatoes. It's really delicious. -
New combination. Fresh and fresh combination. Stir fry with butter to make more light milk flavor. Watch the ball at night in summer. There are crawfish, barbecue, beer and so on. As a good daughter-in-law, I will give you a new taste. -
In recent years, the seafood giant has swept all over the country in a sudden manner. Now we can eat delicious seafood giant without going out. The freshness of the ingredients is very important.
I've taught you several ways to make leftover rice. Today I'll make a super delicious potato, ham and rice cake. It's simple, fast and convenient. Learn this way. Change different ingredients. You can have a week's breakfast without heavy sample... ...
Summer is suitable for this kind of sour and spicy food. Save you, me and him who have no appetite. After eating the meat and Flammulina velutipes, scoop two spoonfuls of sugar in the rice. It's delicious -
Mogito is one of the most famous rum concoctions. It represents the romantic love of first love. What the fat bear wants to teach the little partner is the alcohol-free version. The sour and sweet bayberry, plus the pure white and salty milk cov... ...
Monthly salary 8000 yuan chef detailed teaching tomato pot meat making course
Autumn swordfish with cumin flavor. Extremely simple
Di San Xian is a very common dish in daily life. It's simple and convenient. The taste can also be changed at will according to your own taste in details. There are many kinds of di San Xian's practices. Here is a simple and easy way to do it.
I've tried to stir fry Mapo Tofu with my own vegetarian meat dryness. I think it's too five tastes mixed. Because the soy sauce of vegetarian meat dryness has a strong taste. I'll grab the taste of spicy bean paste directly. Since I started to u... ...
I especially like the White Cucumber in the soup. But I don't like the bone soup and the broth. So I have a surprise. I use shrimp to cook the soup with the white cucumber, supplemented by tomato tofu. It should be delicious. And I won't worry a... ...